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Wine of the Season

by timetospa December 7, 2006
Wine of the Season

Bouchard Pere & Fils, Meursault, Le Clous, Burgundy 2003 $45

Creamy and citrus-infused, this wine delivers intensity. It is well-proportioned and lingers nicely on the palette. Because of its toasty oak notes, it pairs perfectly with pork or roasted meats.

Overseeing day-to-day operations and the restaurant’s acclaimed wine list. Under Weis’ auspices, Wish has won Wine Spectator’s “Award for Excellence” for four consecutive years.

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